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September 2008 - Fruit Baskets

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Wines To Keep You Warm And Fuzzy



Ever wondered what the best wines were to go with the food that helps keep you warm? Even during Summer, a brisk rainstorm can bring about a sudden chill to the air. And we all know Winter can be a chilling experience. For this article, how to keep warm is the question at large. Inquiring minds want to know. Well, the answer may vary from person to person, but the following wines may help dispel that unpleasant chill that seeps through our bones and minds. Read on.


With the change of seasons comes an alteration in what we eat and drink as well. In colder times, most of us seek heartier foods like stews, heavy soups and pastas to stoke our body temperatures and placate our yins and yangs. The perfect wine for any season is not decided so much by its characteristics, but rather by how well those characteristics match the foods associated with the particular time of year.


According to Steve Fox of Richmond Publication, the wines of Northern and Central Italy offer many fine choices for the season. Soave from the Veneto, Tuscany's Vernaccia di San Gimignano and Gavi from the Piemonte are whites that go perfectly with stews and roasts and such.


At one time, these wines, which are made from ancient grape varieties, were available only from one major supplier, Mastroberadino, and were very expensive. Although Mastroberadino remains the region's major supplier, other producers have developed less expensive and equally delicious facsimiles. These include The Greco di Tufu Serapis 2000 by Montesole and The Flano di Avellino 2000 by Marianna, both of which sell for about $15.00. Both of these wines are dry and crisp, the former delivering a flavor of apple and almond, and the latter one of pears and hazelnut.


If you prefer red wines, especially while eating poultry, rabbit or tomato-tart dishes, Barberas and Chiantis have good acidity and are excellent choices. Fruity, spicy Zinfandel (The Burton Napa Valley 2000, which costs about $18 bucks) also ranks high as a companion to most red meat selections.


So sit by the fire and relax with a glass of your favorite wine. Look out the window and feel sorry for anyone still out there struggling through the wet and cold. Whether you prefer white or red, remember that the important thing is to stay warm. Like the words of that old song, "baby, it's cold outside!"

About the Author


J. Williams provides free recipes from Easy Home Recipes.

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Wines To Keep You Warm And Fuzzy


Ever wondered what the best wines were to go with the food that helps keep you warm? Even during Summer, a brisk rainstorm can bring about a sudden ch...


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Featured Fruit Baskets Items

Riedel Sommelier Champagne Flute (1)


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Headlines on Fruit Baskets

Can consumers recognize defective wine?

Thu, 12 Apr 2007 14:03:57 PDT
The wine retailer Premier Cru in Emeryville, CA, doesn't think so. Premier Cru stopped accepting returns of open bottles two years ago according to Daniel Sogg in his story titled "The right to return?" in the May 15, 2007 issue of the Wine Spectator. Read why.

Craggy Range Winery 2004 Pinot Noir

Sat, 24 Mar 2007 21:12:07 PDT
New Zealand has become an up-and-coming leader on the wine scene -- their Sauvignon Blancs are excellent. But unexpectantly, a red from down under has popped up and made some serious noise: Craggy Range Winery's 2004 Pinot Noir. And most notably about this wine is that was rated as one of Wine Spectator's Top 100 wines for 2006.

Top 100 of 2006 Wine List for iPod

Thu, 15 Mar 2007 10:15:29 PDT
Wine Spectator editors survey the Top 100 wines of 2006 for an iPod download. Handy tool when at restaurants or shopping.

Wine Spectator ~ Top 100 Wines and Wine of the Year

Thu, 25 Jan 2007 11:22:09 PST
Wine Spectator ~ Top 100 Wines and Wine of the YearThe Dec 31st - Jan 15th 07 edition of the US Wine Spectator presents the annual listing of the world's top 100 wines. Some 13,500 wines were sampled in blind tastings. The number one wine had a 97 on the 100 point scale!!

Top 100 wines of 2006 according to Wine Spectator.

Mon, 01 Jan 2007 23:46:44 PST
In 2006, we reviewed nearly 13,500 wines from around the world in blind tastings. Nearly 3,000 of them earned outstanding ratings (90 points or higher on our 100-point scale). Then Wine Spectator narrowed down the list even more..... Here are the top 100.

The Top 100 and Top Value wines of 2006

Sat, 02 Dec 2006 09:39:29 PST
Wine Spectators list of the 100 top wines for 2006 and better yet their list of the top rated wines for $15 or less!

Pricing and Availability for WS Top 10 Wines

Wed, 22 Nov 2006 14:39:02 PST
Since Monday, prices have fluctuated for the top ten wines on the 2006 Wine Spectator's Top 100 list.


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